Welcome to Fatt Matt Meats, your go-to destination for exceptional barbecue experiences that blend tradition with innovation. As a veteran-owned and family-operated business, we bring a unique blend of dedication, passion, and expertise to every event we cater.

Our Philosophy

At Fatt Matt Meats, we believe in the power of great food to bring people together. That’s why we use  locally sourced ingredients whenever possible, supporting local farmers and producers while ensuring the freshest and highest quality for our dishes. Our approach is simple: respect the traditions of classic barbecue while embracing modern culinary twists to delight your taste buds.

Commitment to Excellence

We are dedicated to culinary perfection. Our skilled team combines traditional barbecue techniques with innovative recipes, creating a menu that is both familiar and exciting. From slow-smoked meats to vibrant, flavorful sides, every dish is crafted with care and precision.

Why Choose Us?

• Veteran-Owned: We take pride in our veteran heritage, bringing discipline, commitment, and a sense of duty to every aspect of our business.
• Family-Operated: As a family-run company, we value the importance of community and treat our clients like part of our extended family.
• Locally Sourced: We prioritize sustainability and quality by sourcing our ingredients from local farms and producers.
• Passionate: Our love for barbecue and dedication to culinary excellence is at the heart of everything we do.

Thank you for considering us for your next event. We look forward to serving you and making your occasion truly special with our delicious, expertly crafted barbecue.